Name:
March 2023 Women's Power Lunch
Date:
March 17, 2023
Time:
12:00 PM - 1:30 PM EDT
Website:
http://onesouthcoast.com
Registration:
Sorry, public registration for this event has been closed.
Event Description:
**SOLD OUT!**
Join us for One SouthCoast's
Women's Power Lunch
St. Patrick's Day Edition at 110 Grill!
We'll have our usual introductions along with group discussion on a fun game! There will be plenty of time for networking so bring your business cards for a chance to win a prize!
Limited to 25 attendees. If you register and cannot make it, please email Katie at kgreene@onesouthcoast.com so your spot may be given to someone on the waitlist.
PRIX FIXE MENU:
Margherita Flatbread
$16
A Crispy Flatbread, Pesto, Sliced Tomatoes And Fresh Mozzarella, Finished With A Balsamic Reduction And Basil. 800 Cal
BBQ Chicken Flatbread
$16
A Crispy Flatbread, Pulled BBQ Chicken, White Cheddar Cheese And Grilled Red Onion Topped With BBQ Sauce. 640 Cal
Fig and Prosciutto Flatbread
$16
A Crispy Flatbread, Fig Jam, Caramelized Onions, Prosciutto, Goat Cheese, Arugula Tossed With Lemon Oil. 670 Cal
Add The Following To Any Salad:
CHICKEN (200 Cal) | 8 SALMON* (310 Cal) | 13 SHRIMP (350 Cal) | 10 SEARED YELLOWFIN TUNA* (110 Cal) | 13
Kale Brussels Salad
$14
A Blend Of Shredded Kale, Roasted Brussels Sprouts, Shaved Broccoli, Cabbage, Radicchio, Carrots, Arugula, Toasted Pumpkin Seeds And Diced Gala Apples, Tossed In A Whole Grain Mustard Vinaigrette, Topped With Goat Cheese. 490 CAL
110 Caesar
$11
Crisp Romaine Hearts And Housemade Seasoned Croutons, Tossed In A Housemade Caesar Dressing And Topped With Shaved Parmesan. 600 Cal
110 Classic Cheeseburger*
$16.50
Grilled 8 oz Certified Angus Beef® Burger, Served With Your Choice Of Cheese, Lettuce, Tomato And Red Onion Served On A Toasted Bun. 980 CAL
ADD MUSHROOMS (45 Cal) | 1
ADD ONIONS (34 Cal) | 1
ADD BACON (160 Cal) | 2
Add mushrooms or onions +$1Add bacon +$2
110 Cuban
$16
Slow Cooked Pulled Pork, Sliced Ham, Swiss Cheese, Honey Mustard And Fried Pickles, Served On Griddled Thick Ciabatta. 840 CAL
A few reminders:
Limited to 25 attendees. If you register and cannot make it, please email Katie at kgreene@onesouthcoast.com so your spot may be given to someone on the waitlist.
PRIX FIXE MENU:
Margherita Flatbread
$16
A Crispy Flatbread, Pesto, Sliced Tomatoes And Fresh Mozzarella, Finished With A Balsamic Reduction And Basil. 800 Cal
BBQ Chicken Flatbread
$16
A Crispy Flatbread, Pulled BBQ Chicken, White Cheddar Cheese And Grilled Red Onion Topped With BBQ Sauce. 640 Cal
Fig and Prosciutto Flatbread
$16
A Crispy Flatbread, Fig Jam, Caramelized Onions, Prosciutto, Goat Cheese, Arugula Tossed With Lemon Oil. 670 Cal
Add The Following To Any Salad:
CHICKEN (200 Cal) | 8 SALMON* (310 Cal) | 13 SHRIMP (350 Cal) | 10 SEARED YELLOWFIN TUNA* (110 Cal) | 13
Kale Brussels Salad
$14
A Blend Of Shredded Kale, Roasted Brussels Sprouts, Shaved Broccoli, Cabbage, Radicchio, Carrots, Arugula, Toasted Pumpkin Seeds And Diced Gala Apples, Tossed In A Whole Grain Mustard Vinaigrette, Topped With Goat Cheese. 490 CAL
110 Caesar
$11
Crisp Romaine Hearts And Housemade Seasoned Croutons, Tossed In A Housemade Caesar Dressing And Topped With Shaved Parmesan. 600 Cal
110 Classic Cheeseburger*
$16.50
Grilled 8 oz Certified Angus Beef® Burger, Served With Your Choice Of Cheese, Lettuce, Tomato And Red Onion Served On A Toasted Bun. 980 CAL
ADD MUSHROOMS (45 Cal) | 1
ADD ONIONS (34 Cal) | 1
ADD BACON (160 Cal) | 2
Add mushrooms or onions +$1Add bacon +$2
110 Cuban
$16
Slow Cooked Pulled Pork, Sliced Ham, Swiss Cheese, Honey Mustard And Fried Pickles, Served On Griddled Thick Ciabatta. 840 CAL
A few reminders:
- You are responsible for the cost of your lunch. We pick restaurants where they will accommodate us with separate checks to make things easy for everyone and hopefully work within your budget.
- Given certain topics of discussion, these events are 18+.
- Registration is required for our power lunches as we need to give the restaurant an accurate headcount. If you register and can no longer make it, please let us know as soon as possible.
Special thank you to our host!
